Hello! This is Tenbusu Organic Market☆ Today, we introduce “Organic Cocoa Powder!,” which will enrich your relaxation time at home. The most significant features of this cocoa are its low acidity, rich deep color, and mild mouthfeel. By exquisitely blending internationally certified cacao selected from around the world—including Ivory Coast, Ghana, and the Dominican Republic—and applying an alkalization process (using potassium carbonate), we have achieved a mellow flavor tha

Hello! This is Tenbusu Organic Market☆ Today, we introduce our special “Fragrant Sesame Soy Milk Hot Pot Soup!,” perfect for warming your heart and table during the cold season. The greatest commitment to this soup is the generous use of rich soy milk made from organic soybeans and highly aromatic organic ground sesame. The moment you open the lid, the mellow fragrance of sesame spreads, creating an exceptional finish that stimulates the appetite. By carefully combining the m

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Acid-Free Seasoned Nori Seaweed!,” a product filled with the passion of fishermen who protect both the ocean's ecosystem and the seaweed's original deliciousness. Currently, in the world of nori cultivation, "acid treatment"—dipping nets into acidic liquid to prevent weeds and diseases—is considered common practice. However, the fishermen of Izumi, Kagoshima, hold a strong belief: "We will not use anything that pollu

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Coffee Stout!,” a special craft beer created by a tag-team of leading food brands from Morioka, Iwate. The concept of this beer is, quite simply, "a beer that pairs perfectly with chocolate." It is a gem of a drink, perfect for Valentine's Day gifts or as a special treat for yourself. Our biggest commitment is the use of coffee beans supervised by "Nagasawa COFFEE," a renowned coffee brand from Morioka with world-cla

Hello! This is Tenbusu Organic Market☆ Today, we introduce the long-awaited “Nippon Toyouke Additive-Free Umeboshi!,” with each single plum packed with the vital force of nature. The most significant feature of these pickled plums is the thorough commitment to ingredients, allowing no compromise whatsoever. The stars are plums grown without pesticides or chemical fertilizers at Toyouke Natural Farm in Shizuoka, along with carefully selected pesticide-free Nanko plums from Wak

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Yotsuba Butter for Bread!,” which will upgrade your daily morning toast. The greatest charm of this butter is its surprising softness—a butter knife slides in easily even immediately after taking it out of the refrigerator. By generously blending air into butter made from high-quality Hokkaido milk and carefully whipping it, we have achieved a consistency that is easy to use without stress, even on busy mornings. If

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Alter Rice Paper!,” a traditional Vietnamese food that will vastly expand your cooking repertoire just by having it in your kitchen. The greatest commitment to this product is that all of the indica rice and tapioca starch used as raw materials are organically grown and USDA Organic certified. Furthermore, the factory where it is produced has also obtained Halal certification, ensuring it is made under thorough quali

Hello! This is Tenbusu Organic Market☆ Today, we introduce an indispensable kitchen ally that elevates the flavor of your cooking: “Ohsawa's Dried Shiitake Mushrooms from Kyushu!” The most significant feature of these shiitake mushrooms is that they are grown on natural logs (Hara-ki) in the rich natural environment of Kyushu and carefully dried. The powerful aroma and deep, concentrated umami unique to log-grown cultivation offer an exceptional taste that you won't want to b

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Tentaka Organic Fresh Sake Kasu!,” a delight for both body and soul delivered from the pristine rural landscapes of northern Tochigi. These sake lees are a byproduct of organic sake meticulously brewed by Tentaka Shuzo, a brewery that has earned strict organic certifications across Japan, the United States, and Europe. The raw materials are organic rice, grown powerfully in rice paddies where a rich ecosystem is prot

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Traditional Sardine Fish Balls!,” a nostalgic taste where the traditions of Yaizu—the town of fish—come alive. In the past, it was a common sight in Yaizu for families to use whole small fish caught in Suruga Bay to make fish balls using a mortar at home. This special product recreates the charm of Yaizu's seafood, which is said to have been loved even by the writer Lafcadio Hearn (Koizumi Yakumo). Our biggest commit

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Organic Masala Chai Made with Milk!,” which transforms your moments at home into an exotic cafe experience. The greatest appeal of this product is, above all, the authentic taste supervised by a tea master. Based on organic Assam tea, which goes perfectly with milk, we have blended spices such as cinnamon, cloves, dried ginger, nutmeg, and cardamom in an exquisite balance. The preparation is very simple—just mix with

Hello! This is Tenbusu Organic Market☆ Today, we introduce our original “Lotus Root and Tomato Keema Curry (Spicy)!,” a dish whose stimulation becomes addictive once you try it. The star of this curry is, above all, the pleasant, crunchy texture of domestic lotus root. Combined with the rich umami of domestic ground chicken and the refreshing acidity of tomatoes in perfect balance, it is finished with a deep, authentic flavor. Although it is the most stimulating “Spicy” versi

Hello! This is Tenbusu Organic Market☆ Today, we introduce a special deliciousness that can only be found in autumn and winter: “Organic Strawberry Filling Chocolate!” The greatest feature of this chocolate is, above all, its luxurious two-layer structure. A soft, ganache-type chocolate cream with an irresistible strawberry aroma and crunchy texture is lavishly coated in melt-in-your-mouth milk chocolate. The secret to its deliciousness is that every single ingredient—from th

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Jasmine Tea Latte Made with Milk!,” which allows you to easily enjoy a blissful, cafe-like moment at home. The most significant feature of this product is that it uses 100% of the highest grade tea leaves, “Gingou,” carefully selected by a tea appraiser from an established tea merchant based on the concept of an “authentic latte.” “Gingou” is a luxurious tea leaf that locks in a natural fragrance by repeatedly scenti

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Miike Takana Pickles!,” nurtured by the rich nature of Kyushu, a side dish so delicious you won't be able to stop eating your rice. Among Takana (mustard greens), known as one of Japan's three major pickling greens, we generously use Miike Takana, which is characterized by its thick, succulent leaves and pleasant crunchy texture. These were carefully raised with zero compromise—starting from the seedling stage—by con

Hello! This is Tenbusu Organic Market☆ Today, we introduce “AUGA Minestrone!,” which allows you to easily experience the blessings of the earth even during your busy daily life. The greatest appeal of this soup is the generous use of as many as nine types of high-quality organic vegetables grown on AUGA's vast private farms in Lithuania. Colorful vegetables such as carrots, cabbage, potatoes, green beans, and paprika are blended into a rich umami flavor along with the aroma o

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Kofuku Hiroba Seafood Gyoza!,” a little luxury that fills your dining table with the fragrant aroma of the sea. These frozen dumplings are packed with the deliciousness of seafood, making them a must-try for those who appreciate high-quality ingredients. The filling generously features plump shrimp and squid, along with flavorful Okhotsk atka mackerel surimi. A key highlight is the addition of kombu (kelp) as a secre

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Yumechikara 100%,” the magical flour that makes bread-making more fun and delicious. This flour is made using 100% of Hokkaido’s "Yumechikara," the first domestically produced ultra-strong flour in Japan. While Japanese wheat is loved for its chewy texture, this flour’s greatest feature is the "powerful elasticity" provided by the strong gluten unique to ultra-strong flour. The most surprising aspect is its high wate

Hello! This is Tenbusu Organic Market☆ Today, we introduce our “Organic Brown Rice Chips: Chia & Quinoa!,” a guilt-free snack that is kind to both your mind and body. The most significant feature of this snack is that it is made primarily from highly nutritious organic brown rice. Furthermore, it is baked with a luxurious blend of grains including organic quinoa, organic chia seeds, and organic millet, all renowned as superfoods. The best part is that it is made using a “non-

Hello! This is Tenbusu Organic Market☆ Today, we introduce our exquisite “11-Month Aged Jamón Serrano!,” perfect for elevating your home drinks or parties. The greatest appeal of this cured ham is its pure simplicity. The ingredients consist solely of high-quality Spanish pork leg and salt. No additives such as colorants or antioxidants are used; it is crafted using only the power of the ingredients and traditional methods. What sets this apart from typical cured ham is the l