Gentle Japanese Horse Mackerel Fry!

maeda72
1 day ago
3 min read

■ 3 Key Points of This Article

This is an authentic horse mackerel fry made luxuriously with fresh horse mackerel landed at Sakaiminato in Tottori Prefecture, finished carefully by hand with absolutely no colorings or preservatives.

Characterized by an ideal moderate fat content and juicy meat perfect for frying, its unique coating maintains an amazing crispiness even after cooling.

Since a restaurant-like taste is easily completed just by frying them straight from the freezer, it is highly convenient to stock in your freezer as a side dish for bento boxes or a main dish for dinner.

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■ Q. What are the ingredients, cooking methods, and reasons for the deliciousness of Gentle Japanese Horse Mackerel Fry?

■ Commitment to Processing Fresh Raw Materials from Sakaiminato One by One by Hand

[Key Point: Selecting only fresh horse mackerel with a moderate fat content from Sakaiminato, Tottori Prefecture, bones and fins are carefully processed with no added preservatives.]

■ Special Coating That Stays Crispy Even When Cooled and Simple Cooking Method

[Key Point: Because the specially formulated coating locks in the umami, it finishes crispy on the outside and juicy on the inside just by deep-frying in oil at 170°C to 180°C.]

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Hello! This is Tenbusu Organic Market.

Today, we introduce “Gentle Japanese Horse Mackerel Fry!,” which dramatically enriches your dining table on busy days just by keeping it stocked in your freezer. The greatest feature of this horse mackerel fry lies in the use of 100 percent fresh horse mackerel landed in Sakaiminato City, Tottori Prefecture—one of Japan's leading good ports—with everything from landing to processing carried out consistently in Sakaiminato.

The horse mackerel used is strictly selected for its moderate fat content so that it becomes most delicious when fried. Because artisans quickly and carefully process them by hand while assessing the condition of each fish, there is absolutely none of the fishy odor characteristic of fish. Of course, no food additives such as colorings or preservatives are used at all.

Furthermore, the quality of the coating on this horse mackerel fry is exceptionally superior. The special coating, which blends breadcrumbs, wheat flour, and potato starch in an exquisite balance, is delicious when freshly fried and firmly maintains a pleasant, crispy texture even when time passes and it cools down. Therefore, it plays a major role not only for dinner at home but also as a side dish for the next morning's bento box.

The cooking method is also very simple. Heat plenty of oil thoroughly to 170°C to 180°C, and quietly place the frozen horse mackerel fries in one by one so they do not overlap. Then, simply fry over medium heat for 4 to 5 minutes until the coating turns golden brown, completing a professional finish that is crispy and fragrant on the outside and plump and juicy on the inside. Not putting too many in at once is the trick to frying well without dropping the temperature of the oil.

The umami of the horse mackerel's originally firm meat, woven with the taste of the coating made from selected simple raw materials, can be thoroughly enjoyed even without applying sauce. Please enjoy this committed flavor packed with the blessings and gentleness of the sea with your whole family.

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■ Product Specifications

・Product Name: Gentle Japanese Horse Mackerel Fry

・Raw Material / Processing Place: Sakaiminato City, Tottori Prefecture

・Horse Mackerel Characteristics: Moderate fat content ideal for frying (Priority use of fresh raw materials)

・Coating Characteristics: Special coating that maintains crispiness even when cooled

・Safety: No colorings used, No preservatives used, No chemical seasonings used

・Cooking Method: Deep-fry from frozen in oil at 170°C to 180°C for 4 to 5 minutes

・Recommended Uses: Main dish for dinner, side dish for bento boxes, stock惣菜 for the freezer

・Ingredients: Horse mackerel, Coating (Breadcrumbs, Wheat flour, Potato starch, Salt, White pepper, Wheat protein)

・Net Weight: 50g x 4 packets (Total 200g)

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