Hello! This is Tenbusu Organic Market☆ Today, we introduce “Traditional Sardine Fish Balls!,” a nostalgic taste where the traditions of Yaizu—the town of fish—come alive. In the past, it was a common sight in Yaizu for families to use whole small fish caught in Suruga Bay to make fish balls using a mortar at home. This special product recreates the charm of Yaizu's seafood, which is said to have been loved even by the writer Lafcadio Hearn (Koizumi Yakumo). Our biggest commitment is carefully...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Organic Masala Chai Made with Milk!,” which transforms your moments at home into an exotic cafe experience. The greatest appeal of this product is, above all, the authentic taste supervised by a tea master. Based on organic Assam tea, which goes perfectly with milk, we have blended spices such as cinnamon, cloves, dried ginger, nutmeg, and cardamom in an exquisite balance. The preparation is very simple—just mix with your favorite...

Hello! This is Tenbusu Organic Market☆ Today, we introduce our original “Lotus Root and Tomato Keema Curry (Spicy)!,” a dish whose stimulation becomes addictive once you try it. The star of this curry is, above all, the pleasant, crunchy texture of domestic lotus root. Combined with the rich umami of domestic ground chicken and the refreshing acidity of tomatoes in perfect balance, it is finished with a deep, authentic flavor. Although it is the most stimulating “Spicy” version in our lineup,...

Hello! This is Tenbusu Organic Market☆ Today, we introduce a special deliciousness that can only be found in autumn and winter: “Organic Strawberry Filling Chocolate!” The greatest feature of this chocolate is, above all, its luxurious two-layer structure. A soft, ganache-type chocolate cream with an irresistible strawberry aroma and crunchy texture is lavishly coated in melt-in-your-mouth milk chocolate. The secret to its deliciousness is that every single ingredient—from the base of cacao,...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Jasmine Tea Latte Made with Milk!,” which allows you to easily enjoy a blissful, cafe-like moment at home. The most significant feature of this product is that it uses 100% of the highest grade tea leaves, “Gingou,” carefully selected by a tea appraiser from an established tea merchant based on the concept of an “authentic latte.” “Gingou” is a luxurious tea leaf that locks in a natural fragrance by repeatedly scenting green tea with...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Miike Takana Pickles!,” nurtured by the rich nature of Kyushu, a side dish so delicious you won't be able to stop eating your rice. Among Takana (mustard greens), known as one of Japan's three major pickling greens, we generously use Miike Takana, which is characterized by its thick, succulent leaves and pleasant crunchy texture. These were carefully raised with zero compromise—starting from the seedling stage—by contract farmers in...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “AUGA Minestrone!,” which allows you to easily experience the blessings of the earth even during your busy daily life. The greatest appeal of this soup is the generous use of as many as nine types of high-quality organic vegetables grown on AUGA's vast private farms in Lithuania. Colorful vegetables such as carrots, cabbage, potatoes, green beans, and paprika are blended into a rich umami flavor along with the aroma of herbs and...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Kofuku Hiroba Seafood Gyoza!,” a little luxury that fills your dining table with the fragrant aroma of the sea. These frozen dumplings are packed with the deliciousness of seafood, making them a must-try for those who appreciate high-quality ingredients. The filling generously features plump shrimp and squid, along with flavorful Okhotsk atka mackerel surimi. A key highlight is the addition of kombu (kelp) as a secret ingredient,...

Hello! This is Tenbusu Organic Market☆ Today, we introduce “Yumechikara 100%,” the magical flour that makes bread-making more fun and delicious. This flour is made using 100% of Hokkaido’s "Yumechikara," the first domestically produced ultra-strong flour in Japan. While Japanese wheat is loved for its chewy texture, this flour’s greatest feature is the "powerful elasticity" provided by the strong gluten unique to ultra-strong flour. The most surprising aspect is its high water absorption....

Hello! This is Tenbusu Organic Market☆ Today, we introduce our “Organic Brown Rice Chips: Chia & Quinoa!,” a guilt-free snack that is kind to both your mind and body. The most significant feature of this snack is that it is made primarily from highly nutritious organic brown rice. Furthermore, it is baked with a luxurious blend of grains including organic quinoa, organic chia seeds, and organic millet, all renowned as superfoods. The best part is that it is made using a “non-fried” process,...