Ume Sho with Ginger & Bancha!

maeda72
3 hours ago
2 min read

Hello! This is Tenbusu Organic Market☆

Today, we introduce “Ume Sho with Ginger & Bancha!,” a reliable ally for cold seasons or when you are concerned about chills.

This product is a blend of Bancha (coarse tea) and ginger with Ume Sho, which has long been popular among macrobiotic enthusiasts as a staple for physical condition management. Ume Sho is a mixture of Umeboshi (pickled plums) and soy sauce, and it is one of the traditional restorative foods that helps balance our bodies from the core.

We are thoroughly committed to the ingredients. The base is Umeboshi made from carefully selected domestic plums. This is blended with soy sauce that has been slowly aged in traditional cedar barrels using domestic whole soybeans, wheat, and sun-dried salt. Furthermore, by generously adding organic Bancha and organic ginger, we have created a flavorful dish that warms you up comfortably.

It is very easy to use. Simply put a spoonful in a cup and pour in hot water to create authentic "Ume Sho Bancha with Ginger." In today’s world, where more people suffer from chills or low body temperature, this cup is perfect for busy mornings or relaxation time to easily warm your body from the inside.

Why not support your healthy daily life with this traditional flavor packed with the blessings of nature? Please try incorporating it into your daily routine!

Ingredients: Plum pulp, Soy sauce, Bancha (Organic), Bancha powder (Organic), Ginger powder (Organic) (Contains soybeans and wheat in some ingredients)

Net Weight:250g

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Awase Main Store

Address: 2-2-8 Hiyagon, Okinawa City, Okinawa Prefecture, Japan

TEL|098-880-6866 Parking｜6 cars

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MAP CODE: 33 534 492*47

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Naha branch

Address｜1F Takara Apt. 2-23-20 Makishi, Naha City, Okinawa Prefecture, Japan

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