Lotus Root and Tomato Keema Curry (Spicy)!

maeda72
1 day ago
2 min read

Hello! This is Tenbusu Organic Market☆

Today, we introduce our original “Lotus Root and Tomato Keema Curry (Spicy)!,” a dish whose stimulation becomes addictive once you try it. The star of this curry is, above all, the pleasant, crunchy texture of domestic lotus root. Combined with the rich umami of domestic ground chicken and the refreshing acidity of tomatoes in perfect balance, it is finished with a deep, authentic flavor.

Although it is the most stimulating “Spicy” version in our lineup, it is actually a confident work with many repeat customers who find this heat addictive. It goes perfectly with brown rice, and the aroma of spices that spreads with every bite will whet your appetite. While it is a must-try for spice lovers, among our staff who are a bit sensitive to heat, it is also very popular to top it with a hot spring egg (Onsen Tamago) to enjoy a milder mouthfeel.

As part of our commitment, we do not use any additives such as preservatives, chemical seasonings like amino acids, flavorings, or colorants. By carefully using domestically produced sautéed onions to bring out the maximum natural power of the ingredients, you can enjoy it with peace of mind.

For a busy day's lunch or a dinner when you want to energize yourself. Please add this authentic keema curry, packed with the umami of ingredients and easily enjoyed just by heating, to your stock.

Ingredients: Sautéed onion, Lotus root, Chicken, Tomato paste, Chicken extract, Curry powder, Sugar, Whole milk powder, Rapeseed oil, Salt, Grated ginger, Spices (Contains dairy and chicken)

Net Weight: 150g